Milk Thistle Seed
The premier herb for supporting healthy liver/gallbladder function, Milk Thistle has a unique antioxidant action specific to the liver that protects and builds the liver. Supports digestion and lactation. Also known as Mary’s Thistle, named for the white mottling on its leaves that was said to look like milk from Mother Mary, Milk Thistle has been used for liver strengthening for many centuries. Native to Southern Europe and Asia, now grows throughout the world. May support balance of already healthy blood sugar levels. *
NOTE: Not recommended during pregnancy. Those with diabetes should discuss with qualified health practitioner before use.
BODY SYSTEM: General, Hepatic
SUGGESTED USE: 1/8th teaspoon (0.62 ml) 1 to 3 times a day, or as needed. Shake well.
INCLUDES: Vegetable Glycerin, Purified Water (pH Neutral)